A completely comprehensive review and rating of “the best wines in one of the world’s finest sources of well-priced, hand-made wines” was published by Jancis Robinson. The four-part series covering the most notable of the fizz, white, rosé and red wines from Languedoc-Roussillon concluded today with Tamlyn Currin’s review of the region’s sweet wines. She ended her epic tasting trip through the world’s biggest wine region with the words “The producers of the South of France have become very serious indeed over the last 15 years”.
Wonderful tasting notes on our Blanquette de Limoux and dry white wines were published last week and can be found here.
